order a trial batch

General Purpose

"Dilactin-S" is a complex food additive, a buffer mixture of water solutions of sodium lactate (E325) and lactic acid (E270).

"Dilactin-S" is an effective means of preserving the freshness and stabilization of functional and technological properties of food products. "Dilactin-S" is used in meat and poultry processing, fish industry, confectionary industry (production of marshmallow and marmalade), production of mayonnaises and salads.

Benefits of use:

• It has antibacterial and bacteriostatic action
• It effectively slows the oxidative spoilage of fats
• It ensures the preservation of color and appearance, reduces storage losses

Ingregients

Sodium lactate (E325), lactic acid (E270).

Packing

Plastic cans of 25 kg net weight.

Shelf life and storage conditions

Expiration date - 6 months from the date of production at a temperature of -15°C to + 35°C.